SEVILLE – CÁDIZ – EL PUERTO DE SANTA MARIA – JEREZ – SEVILLE – CÓRDOBA – SEVILLE

Enjoy a cruise on the Guadalquivir and discover the famous cities of Andalusia such as Seville with its tremendous heritage and old town centre that houses fascinating monuments. Explore Cadiz and its surroundings and discover Roman theatres and medieval castles alike.

FRIDAY 27^TH DECEMBER 2024: JAVEA / GUADIX (383 km)

Coach from Javea to Guadix, refreshment break enroute.

Approximately 14.00 hrs: check in to the 4* Hotel Palacio de Oñate 1 night bed & breakfast (or similar hotel);

Free afternoon/evening.

SATURDAY 28^TH DECEMBER: GUADIX / SEVILLE (306 km)

Free morning for own sightseeing in Guadix.

12.00 hrs: Check out and load luggage onto the coach.

12.15 hrs: Travel to the River Cruise Terminal, Seville; refreshment break enroute.

17.00 hrs: Board the MS La Belle de Cadix.

SATURDAY 28^TH DECEMBER – THURSDAY 2^ND JANUARY

Programme as per cruise itinerary:

DAY 1 – SATURDAY 28^th DECEMBER: SEVILLE

After comfortably settling into your cabins, you will be introduced to the crew at a welcome cocktail before dinner.

DAY 2 – SUNDAY 29^th DECEMBER: SEVILLE – CÁDIZ

Join a morning optional guided tour of Seville. The afternoon will be spent cruising towards Cádiz.

DAY 3 –  MONDAY 30^TH DECEMBER: CÁDIZ – EL PUERTO DE SANTA MARIA

Join an optional guided tour of Cádiz. This marvellous city famed for the beauty of its unique landscapes will surprise you with its cultural and historical riches. In the afternoon, cruise toward El Puerto de Santa Maria. Enjoy a free afternoon or join an optional excursion to the Osborne Bodega with a tasting of local wines. Captain’s Gala Dinner.

DAY 4 – TUESDAY 31^st January: EL PUERTO DE SANTA MARIA – JEREZ – SEVILLE

Join an optional excursion to Jerez. We’ll then cruise to Seville. Special New Year’s Eve dinner with music.

DAY 5: WEDNESDAY 1^ST JANUARY: SEVILLE – CÓRDOBA – SEVILLE

Join an optional tour of Córdoba, city of the Caliphs. Enjoy a free afternoon to discover the city at your own pace. Return to Seville and the evening is free to do as you please.

DAY 6: THURSDAY 2^ND JANUARY: SEVILLE

Enjoy a last buffet breakfast on board before disembarking at 09:00 hrs.

THURSDAY 2^ND JANUARY: SEVILLE / GRANADA (250 km)

Breakfast.

09.00 hrs: Disembark ship and load luggage onto coach.

09.15 hrs: Travel to Granada, refreshment break enroute.

14.00 hrs: Approximate time of check in for 2 nights bed & breakfast in a 4* hotel.

Free afternoon

Optional evening excursion: Dinner & Flamenco Show.

FRIDAY 3^RD JANUARY

Free day for own sightseeing in Granada.

Opportunity for those members interested to pre-book a guided tour of the Alhambra Palace.

SATURDAY 4^TH JANUARY: GRANADA / MURCIA (280 km) / JAVEA (165 km)

Breakfast.

09.00 hrs: Check out of hotel and load luggage on to the coach.

09.15 hrs: Travel to Murcia, comfort stop enroute.

13.00 hrs: Lunch at the Monumental Restaurant in Murcia.

15.15 hrs: Reboard coach for the return journey to Javea, comfort break enroute.

18.00 hrs: Approximate arrival in Javea.

MS La Belle de Cadix

The cabins on the upper deck have wide windows with French balconies, those on the middle deck have large windows (high opening) and those on the main deck have portholes (non-opening).

CABIN AMMENITIES

• TV
• Telephone (for internal calls only)
• Bathroom with shower and toilet
• Towels
• Safe
• Independent air-conditioning
• Electricity 220V
• Wi-Fi

Please note that there is no laundry service on board the ship

28/12/2024

6 day/ 5 night New Year Cruise on the Belle de Cadiz on the Guadalquivir

Rates per person are as follows

Main deck per person  – 1045 euro

Middle deck supplement  per person – 130 euro

Upper deck supplement per person  – 140 euro

Single supplement – all decks – 439 euro (all cabins for solo occupancy have now been reserved)

FULL DETAILS OF THE EXCURSION PACKAGES ARE AVAILABLE ON REQUEST.

THE PRICE FOR THE TRAVEL PACKAGE TO/FROM JAVEA/SEVILLE IS ADDITIONAL.

Please contact Angela for further information and to reserve your cabin:

spanish.culture.cuisine@u3ajavea.com