Menu

Starters

• Goats cheese Salad
• Melon with Ham
• Blue crab soup

Mains

• Chicken breast in mushroom sauce with vegetables and potatoes
• Roast Lamb with vegetables and potatoes
• Fish Casserole with monkfish crayfish and Mussels
• Vegetarian option available – to be advised when selected

Menu includes Bread, Ali Oli and Dessert or coffee

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