Category: Group – Spanish culture cuisine
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SC&C new trip: A weekend to enjoy the Escala a Castelló 2026
THIS TRIP IS CURRENTLY FULLY BOOKED – IF YOU WOULD LIKE TO ADD YOUR NAME TO THE RESERVE LIST IN CASE OF CANCELLATIONS, PLEASE SEND AN EMAIL TO ANGELA CHANTRY AT THE ADDRESS BELOW. Saturday 11th – Monday 13th April 2026 With 7 historic ships, craft workshops, daily music and various activities, the 9th edition…
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SC&C trip -The Legend of the Titanic + Bombas Gens: Memoria Habitada
This trip is currently full. If you would like to add your name to a reserve list, please send an email to Angela Chantry at the address shown below. Friday 10th April 2026 Our visit will include 2 consecutive guided tours, in English: The Legend of the Titanic followed by the Bombas Gens: Memoria Habitada,…
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SC&C trip: Cracking the Mystery, A day trip exploring the world of walnuts!
Saturday 28th March 2026 – Booking is now open for this Spanish Culture & Cuisine day trip Our guided tour will begin among the walnut trees of the Cooperativa de Viver, where you will discover how and when the nuts are picked. We will then go to the factory where we will learn the entire…
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The Legend of the Titanic: The Definitive Exhibition
I am hoping to organise a day trip to see this new exhibition taking place at the Bombas Gens Centre d’Arts Digitals in Valencia. The exhibition opens on the 27th February but visiting dates/times have not yet been published. I would be looking for a date towards the end of March/early April, and advance booking…
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From the Costa Blanca coast to the Camargue in France
A member would very much like to join the trip and is looking for another female to share, to save the cost of the single supplement. Please contact Angela Chantry if you are interested: spanish.culture.cuisine@u3ajavea.com Wednesday 20th – Sunday 31st May 2026 This trip is now available to book via an email to the group…

