Fifty-eight U3A members and guests attended the May Dining Out evening at the beautiful Restaurante Cumbre, enjoying not only the spectacular views but a delicious meal.
With bread and alioli, five tasty starters, a palate-cleansing sorbet, main course and dessert, nobody went away hungry!
Well done to group leaders Linda Coughlin and Alan Guest for organising yet another successful Dining Out event – and special thanks to restaurant staff, led by boss Eloy and manager Alex, for their excellent service.
