Category: Group – Spanish culture cuisine

Saturday 15th August The Porrat de Polop is a typical Valencian village fair and the origins of these festivities date back more than 200 years, when a market or “porrat” was held around the San Roque hermitage, where residents bought supplies for their gardens and homes. Over the years, the market evolved into what are…

12th – 20th April 2027 (8 nights, dates to be confirmed). A new Spanish Culture & Cuisine trip is being planned to Extremadura, a western Spanish region bordering Portugal. If you have not been to this area before, make a note of the proposed date in your diary! Extremadura is an area of mountains, forests,…

Last week the members who had booked for the SC&C Miel Montgo Walk gathered together at the Santuario de Nuestra Senora de los Angeles, which is on the road to the lighthouse, for an educational and scenic walk through the beautiful landscape of the Montgó Natural Park. Organized by Miel Montgó, the event offered an…

Monday 2nd November at the Bombas Gens Centre d’Art Digitals The actual dates for the Exhibition have not yet been announced, hence the provisional date for the moment.  As with the Titanic Immersive Exhibition which 50 of us visited in April at the same venue, we will have a lunch for the group in a…

We were certainly blessed with great weather for our 11-day tour up to France, but rather too hot at times! I would like to especially thank Ian Cummings for writing a daily report of the trip on the Jávea U3A Facebook page, with many of the fantastic photographs which he took. I have taken the…